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Horse meat is still used today, primarily in the European/Asian markets. Back in the 19th century horses were used for glue (hooves) and pet food (meat) as well as eaten. Slaughter laws have made their use for pet food decrease and newer adhesives made chemically as opposed from the fibers in hooves have pretty much gotten rid of their use for anything but food. Last I heard the primary slaughter houses were in Canada and Mexico, as the US ones ave been closed.
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